About us

The art of tea meets the art of culinary
to design the World’s Most Expensive Bubble Tea.

Est. 1994, TEALEAVES is a five-star hotel and Michelin chef's best kept secret; now for those in-the-know.

TEALEAVES is one of the very few tea blenders in the world, known for crafting the highest quality teas in small batches by hand. We strive for perfection. What drives us? Our never-ending quest to make the perfect cup of tea.

With the philosophy of inspiring creativity and connections through the art of blending, TEALEAVES has gripped the hearts and minds five-star hotels and Michelin Star chefs, worldwide, as their tea brand of choice for over two decades.

We keep only 1% of the tea leaves presented to us from the world's highest grade gardens to ensure that we stay your cup of tea from generation to generation, whether in a five-star environment or in the luxury of your own home.

The St. Regis San Francisco opened in November 2005, introducing a new dimension of luxury and timeless elegance to the city of San Francisco.

The St. Regis San Francisco opened in November 2005, introducing a new dimension of luxury and timeless elegance to the city of San Francisco.

The 40-story landmark building, designed by Skidmore, Owings & Merrill, includes 100 private residences rising 19 floors above the 260-room St. Regis Hotel.

From legendary butler service, "anticipatory" guest care and impeccable staff training to the signature Remède Spa, luxurious amenities and interior design by Yabu Pushelberg of Toronto, The St. Regis San Francisco delivers an unmatched guest experience.